Our projects
Community brunch
Every three months, on a Sunday, we run an episode of the Community Brunch. It’s a small gathering with 20 people that usually takes place in nature. Our goal is to celebrate the season’s superstars by using them in various dishes (from starter to dessert) and offer you a memorable experience. The menu stays secret, but have no fear, it’s going to be super tasty!
Workshops for kids
During summer, from June to July, we organize free educational culinary workshops for kids between nine and 15 years old. They will learn how to create a dish from top to toe, get in contact with local producers, understand the process behind a few products, such as cheese, honey, jam. It’s a great way to discover ingredients and how they can turn them into delicious food.
