There are a few spots in London where you can get a decent Nordic pastry, but we\u2019re particularly keen on the buns they\u2019re doing at this Swedish bakery. Tucked below Hoxton Overground station, on a little strip that\u2019s also home to the newly-opened\u00a0Beagle, this is the first branch of the artisan bakery chain, Fabrique, to open outside Stockholm.<\/p>\n
Much of the white-tiled vault is taken up with the on-site bakery, which turns out excellent sourdough loaves baked in the stone ovens. Huge walnut bread boules and batons of rye are sold in whole or half loaves.<\/p>\n
More of a bakery than a caf\u00e9, there\u2019s are only a handful of small tables to sit at. But, it\u2019s a relaxing place to enjoy a brew from Swedish coffee roasters Johan & Nystr\u00f6m, a filled baguette (pricey at around \u00a36) and, of course, a cinnamon bun. Thank fika!<\/p>\n","protected":false},"featured_media":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"jetpack_post_was_ever_published":false,"_job_location":"8 Earlham Street WC2H 9RY London","_company_website":"","_company_tagline":"Artisan bakery, Nordic pastry, Swedish coffee","_company_twitter":"","_filled":0,"_featured":0},"job_listing_region":[170],"job_listing_category":[22,23],"job_listing_type":[],"job_listing_tag":[47,49,50,53],"class_list":["post-813","job_listing","type-job_listing","status-publish","hentry","job_listing_region-soho-district","job_listing_category-food","job_listing_category-bakery","job_listing_tag-accepts-credit-cards","job_listing_tag-bike-parking","job_listing_tag-wheelchair-accessible","job_listing_tag-wireless-internet","claimed"],"yoast_head":"\n